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Are Restaurants one of the most complex businesses of all?
#1
Create a concept. Try to solve an actual problem. Most restaurants fail because the owner creates a concept for himself, instead of having the customer in mind. If you want to create a concept that is “unique” you need to already have the followers to get it full from the start, otherwise…
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#2
Seriously, even without being told, I know very well that running and managing a restaurant is a very challenging business. This is because of the process that's involved when it comes running the business. It's not a business only one person can run from start to finish.
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#3
Personally, I can't start a restaurant business because of how it is always looking at the start. To start getting customers is another big work, and that is one thing that I am never ready for at all. To start a restaurant business, you must have had a look at a lot of possibilities that are involved as well.
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#4
Running or owning a restaurant is not really that complex if you know what you are doing. Like you said most persons in this field tend to create a system that works for themselves rather than having the customers in mind. Just take time out and see what others in this line of business are doing and build yours from there.
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#5
It is absolutely true that many people think that opening a business is very simple and no one thinks about how to continue it in order to make a profit. All the more, people are tired of the same type of restaurants and need to come up with something new to earn an audience, and then you can open establishments with confidence
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