01-21-2024, 09:59 AM
Most people make the mistake to create a concept, then find the cheapest real estate available for it, without regard to the location.
As in any business, location can make or break it, but for food, location is EVERYTHING.
First, let me point out that restaurant is one of the toughest business out there. It requires absolute devotion and more often than you think, they fail.
As in any business, location can make or break it, but for food, location is EVERYTHING.
First, let me point out that restaurant is one of the toughest business out there. It requires absolute devotion and more often than you think, they fail.